Apples baked with goat cheese

Original warm dessert

Step 1
Preheat the oven to 180ºС.

Step 2
Cut the bread into big pieces (3x3 cm) and fry both sides in a frying pan in walnut oil to make croutons.

Step 3
Peel and core the apples, and cut them into large pieces. Break the goat cheese into large pieces.

Step 4
Mix the egg whites, apple vinegar, sugar and thyme leaves in a bowl before adding the apples, cheese and croutons.

Step 5
Line the baking rings (or muffin tin) with SAGA Cooking Paper and place on a tray. Fill the cups with the mixture and bake for 15-20 minutes.

Step 6
Before serving, decorate with the liquid honey, walnut oil, walnut kernels and sprigs of thyme. Serve in paper cups.